期刊中文(wen)名(ming):智利營養雜志(zhi)ISSN:0717-7518
該(gai)雜(za)志(zhi)(zhi)國(guo)(guo)際簡稱:REV CHIL NUTR,是(shi)由出(chu)版商Sociedad Chilena de Nutricion, Bromatologia, Toxicologia出(chu)版的一(yi)本(ben)致力(li)于(yu)發布(bu)--研究新成果的的專(zhuan)業學術期刊(kan)。主要發表刊(kan)登有創見的學術論文文章、行業最(zui)新科研成果,扼要報(bao)道階(jie)段性研究成果和重要研究工作(zuo)的最(zui)新進展(zhan)(zhan),選(xuan)載對學科發展(zhan)(zhan)起指導作(zuo)用的綜(zong)述(shu)與專(zhuan)論,促進學術發展(zhan)(zhan),為廣(guang)大讀(du)者服(fu)務(wu)。該(gai)刊(kan)是(shi)一(yi)本(ben)國(guo)(guo)際優秀(xiu)雜(za)志(zhi)(zhi),在(zai)國(guo)(guo)際上(shang)有很高的學術影響力(li)。
《Revista Chilena De Nutricion》是一本以(yi)English為主的(de)(de)開放獲(huo)取國(guo)際(ji)優秀期刊,中文名稱智(zhi)利營養(yang)雜志,本刊主要出版(ban)、報道領(ling)(ling)域的(de)(de)研究動(dong)態以(yi)及在該(gai)領(ling)(ling)域取得的(de)(de)各方面的(de)(de)經驗和(he)科(ke)研成果,介紹該(gai)領(ling)(ling)域有關(guan)本專(zhuan)(zhuan)業(ye)的(de)(de)最(zui)新(xin)進展,探(tan)討行(xing)業(ye)發(fa)展的(de)(de)思路和(he)方法,以(yi)促進學(xue)術信息(xi)交流,提(ti)高行(xing)業(ye)發(fa)展。該(gai)刊已被(bei)國(guo)際(ji)權威數據(ju)庫(ku)SCIE收錄,為該(gai)領(ling)(ling)域相關(guan)學(xue)科(ke)的(de)(de)發(fa)展起到了良好的(de)(de)推動(dong)作用(yong),也得到了本專(zhuan)(zhuan)業(ye)人員的(de)(de)廣泛(fan)認可。該(gai)刊最(zui)新(xin)影(ying)響因(yin)子為0.5,最(zui)新(xin)CiteScore 指數為1.3。
Revista Chilena De Nutrition is an academic journal dedicated to the field of nutrition, focusing primarily on nutrition science and practice in Chile and the wider Latin American region. This magazine aims to provide a platform for professionals, scholars, policy makers, and relevant stakeholders in the field of nutrition to exchange and share the latest research findings, clinical practices, and policy analysis. The magazine is committed to publishing high-quality research papers covering a wide range of topics from basic nutrition to clinical nutrition, public health nutrition, food science and technology, nutrition education, and nutrition policy. The content of the magazine not only reflects the latest research trends in the field of nutrition, but also provides professionals with a deeper understanding of nutrition science and its applications.
The editorial team of the journal is composed of experts in the field of nutrition, who are responsible for ensuring that all published articles undergo a rigorous peer review process, thereby ensuring the academic quality and research depth of the journal's content. The magazine has a wide readership, including nutritionists, doctors, public health experts, food scientists, educators, and other professionals interested in nutrition. Through its high-quality academic content, the journal has made significant contributions to promoting nutrition research and knowledge dissemination.
按JIF指(zhi)標學科分區 |
學科:NUTRITION & DIETETICS
收錄子集:ESCI
分區:Q4
排名:101 / 114
百分位:
11.8% |
按JCI指(zhi)標(biao)學科分(fen)區 |
學科:NUTRITION & DIETETICS
收錄子集:ESCI
分區:Q4
排名:103 / 114
百分位:
10.09% |
JCR分區:JCR分區(qu)(qu)來自科睿(rui)唯(wei)安公(gong)司(si),JCR是一個(ge)(ge)(ge)獨特的(de)多學(xue)(xue)科期(qi)(qi)(qi)刊(kan)(kan)(kan)評價(jia)工(gong)具,為(wei)唯(wei)一提供基于(yu)引文數(shu)據的(de)統計信息的(de)期(qi)(qi)(qi)刊(kan)(kan)(kan)評價(jia)資(zi)源。每年發布的(de)JCR分區(qu)(qu),設置了254個(ge)(ge)(ge)具體學(xue)(xue)科。JCR分區(qu)(qu)根(gen)據每個(ge)(ge)(ge)學(xue)(xue)科分類按照期(qi)(qi)(qi)刊(kan)(kan)(kan)當年的(de)影(ying)響(xiang)因子高低將期(qi)(qi)(qi)刊(kan)(kan)(kan)平均分為(wei)4個(ge)(ge)(ge)區(qu)(qu),分別(bie)為(wei)Q1、Q2、Q3和Q4,各占25%。JCR分區(qu)(qu)中期(qi)(qi)(qi)刊(kan)(kan)(kan)的(de)數(shu)量是均勻分為(wei)四個(ge)(ge)(ge)部分的(de)。
學科類別 | 分區 | 排名 | 百分位 |
大類:Agricultural and Biological Sciences 小類:Food Science | Q3 | 281 / 389 |
27% |
大類:Agricultural and Biological Sciences 小類:Nutrition and Dietetics | Q4 | 106 / 140 |
24% |
該(gai)雜(za)(za)志(zhi)是一本國際(ji)(ji)優(you)(you)秀雜(za)(za)志(zhi),在(zai)(zai)國際(ji)(ji)上有較高的學術影響力,行(xing)業關注度(du)很高,已(yi)被國際(ji)(ji)權威(wei)數據庫SCIE收錄,該(gai)雜(za)(za)志(zhi)在(zai)(zai)綜合專(zhuan)業領域專(zhuan)業度(du)認可很高,對稿(gao)(gao)件內容的創新性和學術性要求(qiu)很高,作為一本國際(ji)(ji)優(you)(you)秀雜(za)(za)志(zhi),一般投(tou)(tou)稿(gao)(gao)過(guo)審(shen)時(shi)間(jian)都較長(chang),投(tou)(tou)稿(gao)(gao)過(guo)審(shen)時(shi)間(jian)平均 ,如果想(xiang)(xiang)投(tou)(tou)稿(gao)(gao)該(gai)刊(kan)要做(zuo)好時(shi)間(jian)安排。版面費(fei)不祥。該(gai)雜(za)(za)志(zhi)近兩年未被列入預警名單,建議您投(tou)(tou)稿(gao)(gao)。如您想(xiang)(xiang)了解更多投(tou)(tou)稿(gao)(gao)政策(ce)及投(tou)(tou)稿(gao)(gao)方案,請咨詢客服。
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Revista Chilena De Nutricion Chilean Journal Of Statistics Chilean Journal Of Agricultural Research Revista Musical Chilena Revista Chilena De Derecho Anales De Literatura Chilena Revista Chilena De Estudios Medievales Journal Of The Chilean Chemical Society Revista Chilena De Literatura Revista Medica De Chile